SABA AIR SPS-72-18 – 72” 3-Door Refrigerated Sandwich / Salad Prep Table

Upgrade your commercial kitchen with this SABA Air SPS-72-18 72-inch refrigerated prep table. Designed for busy restaurants, pizzerias, sandwich shops, delis, and commercial foodservice operations, this versatile unit combines refrigerated ingredient storage, convenient food preparation space, and durable stainless steel construction.

The spacious three-door refrigerated base provides easy access to refrigerated supplies, while the top ingredient compartment keeps frequently used toppings and ingredients conveniently within reach.

PRODUCT SPECIFICATIONS

• Brand: SABA Air
• Model: SPS-72-18
• Equipment Type: Refrigerated Sandwich / Salad Prep Table
• Width: Approximately 72 inches
• Pan Capacity: 18 standard 1/6-size food pans
• Doors: 3 Solid Stainless Steel Doors
• Refrigeration: Forced-Air Cooling System
• Electrical: 115V
• Construction: Stainless Steel
• Configuration: Refrigerated Ingredient Rail with Hinged Stainless Steel Cover
• Storage: Three-Door Refrigerated Base Cabinet
• Mobility: Equipped with Casters
• Condition: Used

KEY FEATURES & BENEFITS

LARGE 18-PAN INGREDIENT CAPACITY

Designed to accommodate up to 18 standard 1/6-size food pans, providing convenient access to ingredients for fast and efficient food preparation.

THREE-DOOR REFRIGERATED STORAGE

Spacious refrigerated base cabinet offers additional storage for fresh ingredients, food containers, and other temperature-sensitive products.

DURABLE STAINLESS STEEL CONSTRUCTION

Commercial-grade stainless steel exterior provides long-lasting durability, professional appearance, and easy cleaning in demanding kitchen environments.

FORCED-AIR REFRIGERATION

Designed to circulate refrigerated air throughout the cabinet to help maintain consistent cooling temperatures.

CONVENIENT HINGED TOP COVER

Stainless steel ingredient compartment cover helps protect refrigerated food products when the prep station is not in use.

COMMERCIAL KITCHEN DESIGN

Ideal for high-volume food preparation operations requiring quick access to ingredients and refrigerated storage.

IDEAL FOR

• Pizza Restaurants & Pizzerias
• Sandwich Shops & Sub Shops
• Delis & Cafés
• Salad Bars
• Fast-Casual Restaurants
• Commercial Kitchens
• Catering Operations
• Foodservice Establishments