Baxter Double Deck Commercial Bakery Oven

Heavy-duty Baxter Double Deck Commercial Bakery Oven designed for professional bakeries, restaurants, supermarkets, hotels, institutions, and other high-volume foodservice operations.

This commercial oven features two independently controlled baking decks, providing excellent production capacity while allowing operators to bake different products simultaneously. Each deck is equipped with its own digital control panel for convenient operation and consistent baking performance.

Features

• Brand: Baxter
• Commercial double-deck bakery oven
• Two independent baking compartments
• Separate digital control panel for each deck
• Large viewing windows for monitoring product during baking
• Heavy-duty stainless-steel construction
• Commercial-grade door handles
• Designed for consistent, high-volume production
• Two-deck configuration maximizes production while conserving floor space
• Mounted on a heavy-duty stainless-steel stand
• Integrated pan/rack storage underneath
• Casters for easier movement and positioning
• Built for demanding commercial foodservice environments

Ideal For Baking

• Bread
• Rolls
• Cookies
• Pastries
• Cakes
• Pies
• Baked desserts
• Pizza and similar baked products
• Other high-volume bakery items

Perfect For

• Commercial bakeries
• Restaurants
• Pizzerias
• Grocery stores and supermarkets
• Hotels
• Schools and universities
• Hospitals
• Cafeterias
• Catering operations
• Institutional kitchens