Elite Stainless Steel 48" Chef's Base

Elite 48" Chef's Base

Upgrade your commercial kitchen with this heavy-duty Elite 48” Refrigerated Chef Base. Designed for busy restaurant environments, this low-profile refrigerated equipment stand provides convenient cold storage directly beneath your cooking equipment, helping improve workflow and maximize kitchen efficiency.

Perfect for supporting griddles, charbroilers, countertop fryers, ranges, and other countertop cooking equipment while keeping ingredients refrigerated and within arm’s reach during service.

Built with durable stainless steel construction and commercial-grade refrigeration components, this chef base is ideal for restaurants, food trucks, diners, pizzerias, catering operations, concession stands, and more

 Specs     

Width 48 3/8 Inches  

Depth 32 1/8 Inches  

Height 25 7/8 Inches

Interior Width 24 5/8 Inches 

Interior Depth 27 1/2 Inches 

Interior Height 16 1/2 Inches 

Amps 2.5 Amps  Hertz 60 Hertz 

 Phase 1 Phase  Voltage 115 Volts  

Access Type Drawers  

Base Style Refrigerator  

Capacity 6.5 cu. ft.  

Construction Stainless Steel  

Horsepower 1/6 HP  

Number of Drawers 2  

Refrigerant Type R-290  

Temperature Range 33 - 40 Degrees F  

Top Capacity 730 lb.  

Top Style Marine Edge